Etiquetas » Ceviche

shrimp ceviche.

A few weeks ago, I was thinking about all the trips I’ve made to Phoenix through the years, and more importantly, the incredible eating experience I have every time I visit. 198 palabras más

Food

Local Food: Lima

Have you ever tried ceviche? The dish is made from fresh raw fish cured with lemon juice. The best city to eat it is Lima, Peru’s capital! 43 palabras más

Travel

The Prepping: Part 2

I’m not going to lie to you. The Ecuador Reader: History, Culture & Politics is a pretty comprehensive book. It’s dense and knowledgeable and I can’t possibly read the whole thing cover to cover. 212 palabras más

Ecuador

Photo Challenge: Habits - Guilty of a Sushi Addiction

I must say that I love my sushi! I crave it at least once a week. If I’m lucky and sell a painting, I can treat myself out. 35 palabras más

Photography

Shrimp, Tilapia, and Mango Summer Ceviche

Feel free to add other types of fruit such as pineapple to this recipe.

Servings: 4-8

Time Prep: 20 minutes

Rest Time: 4-5 hours

Ingredients… 147 palabras más

In Our Kitchen - Recipes

Moms around the world: Melissa from Peru

Each week I’ll be bringing you an interview with a mom from a different country. What makes her tick? What’s her biggest challenge? Her tricks of the trade? 1.535 palabras más

Mom

A Cevicheria

They say it’s a woman´s prerogative to change her mind. Well, for months I refused to try Chef Kiko´s A Cevicheria because the “no-reservations” stance resulted in a constant queue that glittered the streets of Principe Real. 373 palabras más

Eating And Drinking