The story started with 2008, my coworker Bonfilio, an Oaxaca born man who believed his hometown cuisine is the best of Mexican food. He lives in Vista and have tasted all of the restaurants near by that offered Oaxaca dishes. 256 palabras más
hace 2 semanas, 4 días
Call Me a Food Lover...
I can’t believe I’ve been in Oaxaca for 3 days and it’s my first opportunity to write. I took the red-eye flight from YVR to Mexico City and arrived in Oaxaca early Friday morning. 962 palabras más
hace 3 meses, 3 semanas